It’s that time of year in Switzerland where you’re either not working because you’re skiing or not working because you’re laid up with a broken leg. Either way, all recipes seem to involve an endless rotation of potatoes and cheese. For Valentine’s Day this year I wanted to see what Ina had to say about…
Tag: vegetarian
Spanish Tortilla
After a year where Spain played such a big part in my life, it only made sense to plan a new year’s eve party for two around the theme of tapas. Fueled by the Iberico birthday ham purchase, we tried our hand at making croquettes, shrimp with garlic, and the surprise standout of a Spanish…